Andrews on the Weir

Andrews is the epitome f the restaurant-with-rooms genre. Positioned in a delightful setting right on the waters edge, it has a singular dedication to serving fine food, and using the freshest local ingredients available to make the dining experience memorable.

Signature Dishes include:

- Devon Rubs Beef

-Exmoor Lamb

-Porlock Bay Fish Soup

Opening

Season
2008- Opening

2008- Opening 20 Jan 2008 - 20 Dec 2008

* Open Weds-Sun.
Breakfast: 8.30-9.45
Lunch: 12pm - 2.30pm
Evening Meal: 7pm - 9.30pm

Awards

• AA Awards AA - 3 Rosettes 2007
• Regional and Miscellaneous Trencherman's 2007

 Facilities

Provider Preferences

• In countryside

Accessibility

• On Bus Route

Catering

• Cater for vegetarians
• Serve breakfast
• Serve evening meal
• Serve lunch

Payment Methods

• American Express accepted
• Booking essential
• Delta accepted
• JCB accepted
• MasterCard accepted
• Solo accepted
• Visa accepted

Establishment Features

• Cater for groups - Can cater for up to 25 in a private party
• Dogs Accepted